Tapping Maple & Birch Trees “For Fun or Profit”
Hands-on demonstration will include tree identification and selection, tapping the tree, boiling off the sap, bottling and storing the syrup. Enjoy making your own “sweet treat”- Manitoba Maple Syrup. Manitoba maple syrup taste samples will be served to participants following the indoor audio visual presentation - “A Taste of Manitoba”.
An optional outdoor hands-on tapping and evaporating session is also available when seasonally appropriate.
Taps will be available for sale following the presentation.
Timing: Spring Time
Duration: One Hour
CLICK HERE FOR VIDEO
CLICK HERE FOR VIDEO
Seminars are all-inclusive. All of the materials, props, equipment and handout material are supplied.
For further information, bookings and cost inquiries contact:
Forestry Training Services
590 Rupertsland Avenue
Winnipeg, MB R2V 0H4
Cell 1-204-963-2209
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